Due to high source of protein, minerals, potassium, fat, etc in milk, people like to have some combination with milk.
These combination can affect your health specially your skin according to ayurvedic.
Is it good to consume milk while having radish or just after finishing?
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First of all it is stronly recommended that you should never take any salty and sour thing with milk. Example: salt, curd, lemon, gourd, etc.
Apart from this, if you consume radish with some combination of food then milk should not be drunk immediately after this.
And it is strongly recommended do have any combination with milk if you have any allergic and health issue.
Because by doing these milk may be poisonous and increase the risk of skin related disease.
It is safe to drunk milk after two hour of eating thing made of radish.